Exportslachterij Clazing serves the halal market with care. Our halal production is fully transparent, professional, and religiously compliant. All chickens are slaughtered by skilled Islamic butchers.
Before slaughter, the chickens are stunned by a reversible method, namely an electric water bath. This method complies with halal guidelines and safeguards both animal welfare and slaughter quality.
All our halal products are certified by Halal Quality Control (HQC) and recognized by independent halal authorities, such as the Halal Police. Want to know more? Click here to contact HQC.